Chocolate:
Chocolate is a special sweet that is formed into many different type of desserts. There are also many types of chocolate: white chocolate, dark chocolate, milk chocolate, coffee chocolate, and many more. Even though chocolate is full of calories, it is used for (dark) chocolate mousse, which doesn't contain much fat. There are many things that chocolate condenses in to many different desserts, which makes the chocolate a great ingredient to use when making a dessert. People have figured out how to make chocolate into many different things, like Breyer's Triple Chocolate Ice-Cream Combination.
Vanilla:
Vanilla Flower |
Pros and Cons Of Chocolate Pros and Cons Of Vanilla
Pros | Cons | Pros | Cons |
Chocolate can be turned into many delightful desserts. | It can be very fattening if too much is consumed. | Vanilla essence is commonly used in desserts. | There is not a variety of options for vanilla dessert, besides ice cream & cake. |
There are many types of chocolate, white, coffee, milk, peanut butter,dark, and mint chocolates. | Chocolate is unhealthy, since it contains a lot of sugar, or HFCS. | Vanilla helps make cakes and pastries. And it comes from a fresh product, the vanilla flower! | Vanilla is not as varied as chocolate and chocolate comes with different desserts. |
Chocolate is full of variety. | Chocolate is not a daily food to be eaten. | Without vanilla, we would not have sweets. | Vanilla is not as tasty as chocolates. |
Top 5 Chocolate Creations
- Chocolate Mousse
- Chocolate & Strawberries
- Chocolate Icing Cake
- Chocolate Chip Cookies (Double Chocolate)
- Triple Chocolate Ice Creams
- Vanilla Ice Cream
- Vanilla Mousse
- Vanilla Tiramisu
- Vanilla Cake
- Vanilla Icing
- Vanilla Essence
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