Bow-Tie Pasta

Today, we will be focusing on a very common Italian dish, usually eaten in different Italian grills. But, after today's recipe, you won't have to go to restaurants to get what you want. And, so, we will make bow-tie pasta, a creative delicious dish!!!!!
Food Facts: Many people go to restaurants, which may not serve healthy or fresh food, like pasta. They can either be frozen made, or can be inserted with a lot of unhealthy ingredients. Other people may get the store-bought, frozen pasta, which contain a lot of cheese, that is not good for your body. This is why we will make homemade pasta!! Let's get started!!!!!!!!!!

What You'll Need

• One quarter of bow-tie or regular pasta (per person)
• One cup pasta sauce ( I recommend Ragu's Sauteed Onion and Garlic Sauce, or any other type you would like)
• One tablespoon of Canola oil
• 2-3 chopped cloves of garlic
• One chopped onion
• 2-3 chopped basil leaves
• 7-9 cups of water

Steps You'll Need To Take

1. First, take 7-9 cups of water, keep it in a pot, and add a little salt, to get taste.
2. Then, boil the water over the stove, once it boils, add the pasta then let it cook. Then, take the pasta and keep it in a strainer, wait until it dries.
3. Third, then in a wok and the measured oil, the chopped garlic, and then chopped onion, or any other vegetable you like, take that and stir fry for 3 minuted. 
4. Fourth, add the pasta sauce in the mix and fry the puree for one minute.
5. Fifth, once the pasta sauce warms up, add the pasta into the sauce, and mix, properly, until all ingredients are mixed thoroughly.
6. Sixth, keep the pasta on the stove for 2-3 more minutes, and if you want add a little cheese on the pasta.

Pasta is a great, healthy meal for the entire family to enjoy. It's a quick and easy thing to make, so hopefully you liked the recipe!!!

See you next week!!!